We’ve Got Wheels — and the Pizza’s Still Hot
Happy’s has officially rolled out of the bowling alley and into a new location — and this time, we’ve got wheels. (Note: the bowling alley is now permanently closed.)
You can now find us parked in front of Brey’s Fish Market, serving up the same Italian-inspired favorites you know and love: pizza, grinders, and cheesy stix, all made fresh from our new food truck.
Come grab a bite, say hello, and check out the new setup.
We’re still Happy’s — just with a better parking spot.
Call ahead to order: (906) 202-4053
Welcome to Happy's Place: Where Fun and Flavor Meet!
Our History
Chief Happiness Officer
Chief Happiness Officer
After a career as an ironworker, Dave returned to his hometown with one mission: to make great pizza. With dough, sauce, and cheese practically in his DNA, Dave launched Happy’s Place — a food truck serving up hand-tossed, made-from-scratch pizza right here in Munising. The recipes come straight from his mom, the crust gets his full atte
After a career as an ironworker, Dave returned to his hometown with one mission: to make great pizza. With dough, sauce, and cheese practically in his DNA, Dave launched Happy’s Place — a food truck serving up hand-tossed, made-from-scratch pizza right here in Munising. The recipes come straight from his mom, the crust gets his full attention, and every pie is built to make you happy. You’ll find Dave at the window, making pizza the way it’s supposed to be.
Chief Happiness Officer
Chief Happiness Officer
Chief Happiness Officer
David Delisle is a second-generation pizza maker, proudly continuing his family's rich culinary legacy. Growing up in the aromatic kitchens of the renowned Napoli's Pizza, owned by his mother Yvonne, David was immersed in the world of dough, sauce, and the magic of creating delicious, memorable meals. Napoli's was famous for its sauce, a
David Delisle is a second-generation pizza maker, proudly continuing his family's rich culinary legacy. Growing up in the aromatic kitchens of the renowned Napoli's Pizza, owned by his mother Yvonne, David was immersed in the world of dough, sauce, and the magic of creating delicious, memorable meals. Napoli's was famous for its sauce, a secret recipe that buzzed across the world, attracting pizza lovers from near and far.